I prefer to eat pig lung. It's very cheap. The market is only five yuan each. But it's very troublesome. It takes half an hour to wash out the blood stasis in a pig lung. It's also very difficult to cut.
Self research
Hui's special snacks
Brown rice refers to the whole grain retained except for the shell. That is, rice with cortex, aleurone layer and germ. Because the taste is thick and the texture is tight, it takes time to cook. Brown rice has a good effect on obesity and gastr... ...
This soup can moisten the lungs and stop coughing
I always miss the taste of grandma making this dish. Now that my granddaughter is grown up, you are not here when you can make this dish.
It's hot in summer. Moisten the lungs and stop coughing. Let's do it together.
My nephew's two little guys come to my house. I can't wait to go to the gym. I don't need anything, though. Once I turn over the fridge, a few corn sticks barely enter my eyes. I make a corn brand.
It's also a snack. If the soup bottom is bone soup or broth, it will be more delicious. When it starts, it can be more personal. Add vinegar or chili sauce.
Autumn is coming. Autumn dryness needs to moisten and nourish the lungs. Pear and Tremella are white. They are very suitable for daily stewing. They are simple and beautiful. Tremella is rich in collagen. It has the reputation of common bird's n... ...
Health care in autumn must drink
After autumn, many children and old people get up in the morning to cough and ask me what's the reason and what kind of soup to cook. In fact, it's autumn dryness. The elderly and children are weak. That's what happens. At this time, we should c... ...
All herbs are in small quantity. Two ribs are recommended if the quantity is more than five. This decoction can nourish yin, moisten lung, benefit stomach, generate body fluid, eliminate deficiency heat, treat dry cough and regulate qi and blood... ...
Babe likes steamed bread very much. The aluminum content bought outside is high. There are many additives. I'm from the south. The main food is not steamed bread. All depends on douyou. The secret is to knead and knead more. The dough is smooth ... ...